No, not the morels, the morAls were hazardous. via Facebook
Bushwick man, Bushwick’s going through a bit of a rough patch. First the Department of Buildings declares the basement of the McKibbin Lofts isn’t fit for human life, and fresh on the heels of that, the Observer‘s Joshua David Stern hit the neighborhood’s Montana’s Trail House restaurant with a sawed-off double-barreled shotgun blast of righteous restaurant reviewer fury. Stein’s zero-star review didn’t just say Montana’s Trail House had bland Southern food we’ve all seen before, he ethered the restaurant’s entire concept:
Montana’s Trail House is a very bad place. Its rottenness is both inherent and cosmetic; it is culinarily insipid and morally insidious…One need not be from Appalachia to object to the fetishization of that impoverished region for the blithe consumption of faux Brooklyn frontiersmen and women
Even when the offerings are tasty—I wouldn’t spit out the root beer braised brisket with Anson Mill grits ($23) or the master fat fried potatoes ($6)—they are morally hazardous.
You might think this is where we’d ride in and defend a place in Brooklyn, but eff that, this review is howler from start to finish, so do go read it.
Go up Sunset Park’s hill a bit and play ball with all the locals, while they still exist. Photo by Dave Rosado
Following through on his campaign promise to do so, Mayor de Blasio is ready to funnel $100 million into some heavy duty development in Sunset Park, planned for the Brooklyn Army Terminal, Industry City and Liberty View Plaza which includes high-budget sequels to DUMBO and the Chelsea Market.
Affectionately known at one point as Gunset Park by those who grew up there (like me), and slapped by those who lived in neighboring sections of Brooklyn with the derogatory moniker Gunset Park, it’s is still a place where you can get some of New York’s best bahn mi and tacos, and where you can enjoy an amazing view of Manhattan from the highest point in Brooklyn, in the actual park itself. Sunset Park is, for now, still known as an affordable place that’s just barely resisted the fast moving gentrification of Murray Hill East, Park Slope and countless other neighborhoods. Now though? It’s on the fast track.
In case you haven’t visited Sunset Park before, might I suggest you do so now, while it’s still in its twilight days? This way, when the transformation to Sunset Park 2.0 is complete and nobody will be able to afford to live there anymore, you can at least say that you saw it before the change over to yet another place people write stupid hacky lazy hipster-related jokes about. Make sure to hit up some of these old local favorites now, before they’re bulldozed to make room for luxury housing. (more…)
Deep breaths everyone, your beer hall is coming. via Facebook
Berg’n Beer Hall has finally announced they’ll be opening August 27, according to Grub Street. They’ve had a number of delays which have caused countless meltdowns among beer hall-deprived Crown Heights residents, so we’re happy to see the neighborhood’s collective blood pressure stabilize. (more…)
Don’t you just love when you’re at a restaurant and all the people around you need to document every damn bite they take? Of course you do! Those glowing screens help you see your food better! Well get ready for more romantic Android light, because Yelp’s video feature went live today, meaning you can now add compelling twelve-second clips to your reviews. (more…)
Well, if you’re drinking it like that, maybe it doesn’t matter. via Flickr user Chris Goldberg
If you’re a discerning consumer, you might pride yourself on staying away from macrobrewed alcohol of any kind, even though you’re eventually just gonna wind up drinking it like our friend pictured above is. Still, you buy your Bulleit or your WhistlePig instead of Jack Daniel’s, because those are made by master craft distillers who sing their mash to sleep, right? Uh…wrong, says the Daily Beast, who says that “dozens” of “craft” distilleries are buying their booze in bulk from a huge distillery in Indiana. Sounds like just another reason to make your own in your apartment. (more…)
Will The Vegan Police be there? Probably. via DeviantArt user Chickabowow-Fafa
You may have escaped Scientology, but the vegans are here, and they’re actively recruiting.
The Seed is coming to town on Saturday, August 9 and Sunday August 10 to educate you on what it means to be vegan “for those who have and have not chosen this lifestyle” according to organizers. Or don’t have friends who are always telling you how easy it is and how seitan is actually really good, seriously. Even better, you can go to the Vegan Police Academy for 50% off the listed price, with an exclusive code from Brokelyn. (more…)
It’s Monday, the start of another boring week of drudgery at your office or your home office. Maybe you’re sick of wearing a suit or dealing with Optimum and the world’s worst internet service and you want a job that’s wild and free. Well, this documentary on Bill, the Best Pizza delivery man, will give you an insight into another way of living. Perks of the job include exercise, making good money compared to bike messaging and having people get excited at your presence. Downsides include getting jumped by kids, trying to balance two bags of pizza on your bike and severed pinky tips. Do those risks outweigh the fact that sitting in a chair every day could be killing you? Only you can decide!
Not with these though, these look great. via Facebook
Everyone wants their next food creation to be the next cronut or next ramen burger, anything but the next cupcake, because that’s how you go bankrupt. Of course, what’s the magic formula to making a food that people take Instagrams of themselves waiting on the line, buying the thing, eating the thing and throwing up because they are too many of the thing? No one quite knows, but dispenser of cupcakes and love advice Allison Robicelli is openly declaring her intention to make an Instagram-worthy, line-causing ridiculous food product at her Bay Ridge bakery (9009 5th Avenue), as part of Robicelli’s Jump the Shark Summer. This is so crazy it just might work. (more…)
There are so many damn local breweries and wineries these days that it’s impossible to keep up and drink all of their products. Unless of course…unless someone put all of the alcohol in one place, like some kind of festival or celebration. Oh hey look! Arts + Crafts did just that, with next weekend’s upcoming Bushwick Beverages, a beer and wine festival allowing you to wander Troutman Street drinking the best local beer and wine that’s out there. (more…)
We can never have enough farm stands. Well, probably we can, but we haven’t reached capacity yet, whatever it might be. So let’s give a big neighborly welcome to the newest farm stand in Brooklyn opening on Thursday, located right in front of the Brooklyn Museum and run by Project EATS. What’s so special about this one? Well, for one, the food will come from farms in Brownsville and East New York. And eventually from the grounds of the Brooklyn Museum itself, so there’s that. (more…)