Ahhh, Labor Day: it hastens ever closer, bringing with it the cruel reality of summer’s end, reminding us of winter’s inevitable return. But we mustn’t fret. For here, in the best borough of them all, we have ways of making summer last all year long! We’ve got slushy frozen drinks even in sub-zero temperatures (well we did, at least), tiki bars serving island-style cocktails whatever the season…and best of all, we can enjoy some damn fine seafood anytime we want.
As a New England native, I think I can boast a fair bit of a authority on the shellfish and mollusk offerings here in Brooklyn. And there are a lot of ’em to choose from. So, here’s a roundup of the best Brooklyn spots for lobster, clams, crab and oyster—all available well after this delightful August heat and humidity is a thing of the past. (more…)