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Handmade Couscous with Einat Admony

March 16 @ 6:30 pm - 8:00 pm

| $30

Learn how to make your own couscous with Einat Admony, chef and owner of Balaboosta, Bar Bolonat, and Taïm. A reception featuring wine and Brooklyn Brewery beer will follow.

This program is part of the MOFAD City: Global Cultures, American Cuisine series presented by INFINITI USA.

Details

Date:
March 16
Time:
6:30 pm - 8:00 pm
Cost:
$30
Event Categories:
,
Website:
http://mofad.org/einat17

Organizer

Museum of Food and Drink
Phone:
718-387-2875
Email:
Website:
www.mofad.org

Venue

Museum of Food and Drink
62 Bayard Street
Brooklyn, NY 11222 United States
+ Google Map
Phone:
718-387-2875
Website:
www.mofad.org