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Cheese in the City Supper, Part III
Feb 22, 2015 @ 7:00 pm - 11:00 pm| $75
61 Local invites you to embark on a four part supper series of fresh, house made cheese deliciousness in the year 2015. In collaboration with Cheese Grotto, the bar and restaurant will be offering the grist Cheese in the City Supper of the year on Sunday, February 22nd, in its private upstairs event space. The evening will focus on the celebration of the goat and the sheep, with a four course meal featuring flavorful winter produce, fresh house made cheeses, and 61’s regional wine pairings, all prepared by seasoned cheese maker and chef, Jessica Sennett. Twenty diners will gather around a communal table, engaging in cheese-y conversation and general imbibement. More ticket and menu information can be found on the event website.