Your booth could be next to this adorable dog. via Barn Yard Flea
Summer is coming, and with the warm weather comes plenty of outdoor shopping opportunities. There’s obviously the Brooklyn Flea, and the new Bushwick Flea and the outdoor component to ‘Shwick and the Brooklyn Pop-Up Market. Now we have a new entry from one of our favorite bars, as Mary’s Bar emailed us to let us know that they’ve got a flea market opening up in the lot next to the bar, and that they want vendors. Vendors like you, maybe. (more…)
We’ve listened to your EPs, we’ve heard you sing in the shower too damn early in the morning, we’ve seen your powerful karaoke renditions of Bohemian Rhapsody. You’ve got talent. We see a serious music career in your stars, but it looks like something’s missing. Where’s your equipment? Where are your lasers? Where’s your amp? Where’s your drum set? Where’s your box of old sci-fi magazines? Your music glory won’t happen if all you and your band have to show for yourselves a really cool name, a jug, and a dream. Fix that this weekend by fortifying your music inventory at Freddy’s Garage Sale, where you can take your entertainment game from Woodie Guthrie to Daft Punk without having to move back into your parents’ garage. (more…)
Like Ferris & Co., we take our drinking games quite seriously
We’ve all got an elaborate hooky plan—doesn’t matter whether you actually follow through with that wild Wednesday afternoon, spent tearing down the BQE with the top down, running amok at the Brooklyn Museum. While helping you play hooky would be pretty un-American of us, we can direct you to a celebration of everyone’s favorite leisure-fest! Tonight, Union Hall is paying tribute to Ferris Bueller’s Day Offwith a live reading-cum-drinking-game of the movie, to help you forget the whole adult responsibility thing. (more…)
Prospect Heights’ hot new nightlife spot (haha, just kidding CB8!) via Flickr user Carl Collins
If there’s one thing we love here at Brokelyn, it’s a good diner. Sitting down for a cheap, unpretentious plate of eggs benedict or pancakes is one of the simple joys in life, and one place that excels at providing that experience is Tom’s Restaurant in Prospect Heights. We didn’t think there was a way for the neighborhood mainstay to get any better, but now DNA Info is reporting that they’re going to start serving beer, so that shows what we know. Oh, they’re going to serve dinner seven days a week now too, for those of you who care more about dinner than drinking. (more…)
This ain’t kosher, apparently. via Instagram user dallekvist
Apparently imitation isn’t the dearest form of flattery, and neither is all-out worshipping: Nutella, the unstoppable behemoth of chocolate-hazelnut spreads, is suing Nuteria, the Park Slope shop dedicated to all things Nutella-y, yet again for having a name that is too similar to their own moniker according to the Daily News. Aw, nuts. (more…)
What it is: Mary’s Bar stands out as a fan favorite in South Slope. A tavern-style bar with late-night jazz, a pool table and darts, Mary’s Bar is that charming local bar you go to for a fun mix of Brooklyn natives and the neighborhood’s more recent inhabitants.
Why we love it: Mary’s is a great space that encapsulates everything a tavern should be, with a relaxed atmosphere, fun and friendly crowd, and no short amount of music nights. On Fridays and Saturdays it has rotating DJs, Wednesdays they do an 80s night, and every night from 3am to last call is the Frank and Dean Jazz Hour. How could you not love a bar that sends you home like that?
Who to bring: Mary’s Bar has a great low-key vibe that makes for a good weeknight out with friends or a nightcap with that someone you convinced to hang out for just one more drink.
What to order: Check out any of their 12 domestic craft beers on tap, or just go for the simple pleasures, like PBR and Dale’s Pale Ale in the can.
Fun fact: Happy Hour is $2 off drafts and spirits applies to all spirits, including top shelf.
What it is: A cozy, low-key pub in Park Slope with a rotating set of hard-to-find beers, an extensive cocktail menu, and excellent food.
Why we love it: Alchemy is the perfect place for a date, a casual meal, or enjoying a quiet drink and a book. Its die-hard set of regulars and bartenders who remember your name make it feel like a local pub. You’ll also find secluded tables and booths if you’re looking for a little privacy and a great outdoor patio if you’re looking to chill outside during the summer. Need WiFi? They’ve got that, too.
You won’t find greasy bar food here. Four different menus — breakfast, brunch, lunch, and dinner — have something for the vegan, the veggie, the foodie, or the guy who just wants a good burger. The chorizo eggs (brunch) is a great way to start a Sunday, while the wild mushroom barley risotto with truffle oil (dinner) is one of the many uncommon treats you can share with a date. And if you do have a hankering for some chicken wings, you can get those, too, during the way affordable weekday happy hour.
What to order: Alchemy’s beers rotate every couple of weeks, but you’ll always find a stout, an IPA, a pilsner, an ale, and special seasonal beers on tap. Pair one with the gooey shells and cheese or the Monday Mussels deal—a dozen mussels for six bucks!
Regular tip: The bar was named Alchemy because at the time the owner was reading up on the ancient art of chrysopoeia, thanks to the Da Vinci Code.
What is it: A Brooklyn staple nestled in the South Slope, boasting both cult celebrity and a history stretching back to Prohibition. Freddy’s, with its trademark comfortable and casual flavour is friendly and endlessly interesting.
Why we love it: Whether you’re there for the acid-tavern experience (TVs run award-winning video montages 24/7) or to see a free music, comedy, or art show show in the back room, Freddy’s always has something to revive a sleepy night. This neighborhood favorite hosts a welcome mix of locals and far-flung visitors, thanks to its beautiful other worldly decor, bustling vibes and charming staff. Just a few reasons why it was voted one of the best bars in the country by the likes of Esquire and others.
What to order: Aside from the whiskey and craft beers, Freddy’s offers a solid menu of what it calls “Pan-Brooklyn.” This includes burgers, fish tacos, local Polish kielbasa (meaning that they’re actually made across the street by two great Polish butchers), a curious twist on a BLT sandwich, and much more. All tasty and cheap as hell.
Regular tip: The intoxicating video collages you’ll see all over the bar are actually edited/created by co-owner Donald O’Finn.
He’s only lived in Park Slope for a couple years, but give Sir Patrick Stewart credit for immediately recognizing that you stake out one side or another in the Park Slope stroller battle. In his case, the good professor has taken a firm stand on the anti-stroller side, like any good neighborhood crank. And just like your classic neighborhood cranks, P-Stew is bothering public officials to do something about it, claiming that he’s sent Mayor Tall a bill that would create a specific lane for strollers in the baby-friendly neighborhood. (more…)
The Gate, 321 Fifth Ave. at 3rd St, Park Slope, 718-768-4329
What is it: Park Slope’s original craft beer pioneer, now in their 19th year. Huge beer selection, specialty bottles, vintage ales.
Why we love it: When you first enter the Gate you wonder where the bartenders went – turns out you couldn’t see them behind the row of beer taps. Their selection is enormous and they have a beer for any craving you may have, whether hoppy, light, malty or stout. The bar is peopled by friendly locals. When the weather’s nice, the spacious outdoor deck is the place to be – if you can find a seat. Wide-open people watching and views of the historic Old Stone House where the Battle of Brooklyn raged 239 years ago.
What to order: The beer selection rotates often and seasonally, but if you’re looking for something special, try the vintage ales in their legendary stock cellar.
Regular tip: The Gate is definitively a “local” inspired by the owners love of the pubs in Ireland’s Slieve Anieran mountains where the “eternal peat fire” burns.